Nutrition Series
MIND Diet
Principles of the MIND Diet
Foods to Avoid on the MIND Diet
MIND Diet Recipes Gout Eat Mushrooms?

Suggested duration:1-1.5hours

Class size:50



Mushroom Nutrition
How to Eat Vegetarian Diet Healthily
Nutritional Value and Benefits of Mushrooms
Can People with Allergies or Gout Eat Mushrooms?
How to Eat Mushrooms

Suggested duration:1-1.5hours

Class size:50



Fruit Nutrition Guide
The Effects of Fructose on the Body
An Introduction to Low-Calorie Fruits
Nutritional Values of Jams, Juices, and Fruit Soups

Suggested duration:1-1.5hours

Class size:50



Nutrition Label Expert
Interpreting Food Labels
The Real Purpose of Nutrition Labels 
Health Traps in Ingredient Lists
Recognizing the Advertising Traps of Low-Salt and Low-Sugar Claims

Suggested duration:1-1.5hours

Class size:50



Hangry: Hungry and Angry
The Physiological Response of Being Hangry: Understanding the "Glucose Regulation Response"
Blood Sugar Imbalance: 
The Main Cause of Hunger-Induced Anger
Solutions for Hangry:
Low Glycemic Food Guide
Don’t Be Angry: 
Dietary Approaches to Stabilize Emotions

Suggested duration:1-1.5hours

Class size:50



A Guide to Office Workers' Lunches
The Causes Behind the "Post-Lunch Slump"
Common Lunch Traps
Food Combinations to Boost Alertness and Energy
Nutritionist-Recommended Lunches

Suggested duration:1-1.5hours

Class size:50



Natural Foods for Improving Skin
Protein in the Fight Against Sarcopenia
Foods That Accelerate Aging
Super Anti-Aging Foods
Collagen Supplementation
Nutritionist-Recommended Meal Plans

Suggested duration:1-1.5hours

Class size:50



Understanding Probiotics
Understanding Beneficial Live Microorganisms
Can We Obtain Probiotics from Natural Foods?
How to Improve Gut Health Through Diet

Suggested duration:1.5-2hours

Class size:50



Breakfast Nutrition
The Worst Breakfasts from a Nutritionist's Perspective
Understanding Chinese Buns and Dim Sum
Recommended Takeout Breakfasts
Healthy Breakfast Combinations

Suggested duration:1-1.5hours

Class size:50



Soup Nutrition
The Pitfalls of Old-Fashioned Soups
Making Delicious Soups from a Nutritional Perspective
Ingredients Suitable for Making Soup
Recommended Weight Loss Soups

Suggested duration:1-1.5hours

Class size:50



Becoming a Part-Time Vegetarian
What is Flexitarianism?
How to Flexibly Customize Meatless Days
Nutritionists Teach You How to Follow a Part-Time Vegetarian Diet

Suggested duration:1-1.5hours

Class size:50



DASH Diet
Understanding the DASH Diet
How the DASH Diet Controls Blood Pressure
DASH Diet Meal Plans

Suggested duration:1.5-2hours

Class size:50



Nutrition of Oils, Salts, and Sugars
Smoke Points and Nutritional Value of Cooking Oils
Types of Salt: Advantages and Disadvantages
Breaking Down Sugars: Are Zero-Sugar Beverages Always Healthy?

Suggested duration:1.5-2hours

Class size:50



Meal Prep Science
Tips for Washing Different Fruits and Vegetables
Comparing the Shelf Life of Various Fruits and Vegetables
Methods for Thawing Frozen Meat While Preserving Texture and Reducing Odor
Healthier Methods for Marinating Meat
Efficient and Time-Saving Meal Prep Plans

Suggested duration:1.5-2hours

Class size:50



Healthy Fasting Methods
Principles of Different Fasting Methods
How to Fast Healthily
People Who Should Not Practice Fasting

Suggested duration:1.5-2hours

Class size:50



Diet for Combating Chronic Inflammation
Causes and Common Symptoms of Chronic Inflammation
Can Chronic Inflammation Lead to Cancer?
Foods That Cause Inflammation in the Body
Understanding Anti-Inflammatory Foods

Suggested duration:1.5-2hours

Class size:50



Mediterranean Diet
Characteristics of the Mediterranean Diet
Benefits of the Mediterranean Diet
Mediterranean Meal Plans for Breakfast, Lunch, and Dinner

Suggested duration:1-1.5hours

Class size:50



Low-Carb Diet
Learn to Differentiate Between Sugars and Carbohydrates
Do You Know the Difference Between Good Carbs and Bad Carbs?
Carbohydrates Are Key to Healthy Weight Loss
Healthy Low-Carb Meal Plans

Suggested duration:1-1.5hours

Class size:50



Healthy Vegetarianism
The Difference Between Vegetarianism and Low-Carbon Diets
Benefits of a Vegetarian Diet
Considerations for a Vegetarian Diet
Vegetarian Recipes

Suggested duration:1-1.5hours

Class size:50



Immune-Boosting Diet
Understanding the Immune System
Foods That Boost the Immune System
Dietary Habits That Weaken Immunity
Recipe Suggestions for Strengthening the Body

Suggested duration:1-1.5hours

Class size:50



Nutrition for Office Workers
Common High-Calorie Foods
Tips for Eating Out
Healthy Snack Suggestions for the Office
Preparing Nutritious Lunchboxes

Suggested duration:1-1.5hours

Class size:50



Dietary Myths
Understanding Different Types of Fruits and Vegetables
Is Chocolate Good for the Heart?
How to Choose Vitamin Supplements?
Recognizing the Pros and Cons of Coffee and Red Wine

Suggested duration:1-1.5hours

Class size:50



Choosing Nutritional Supplements
Understanding Essential Nutrients for the Human Body
Optimizing Health with Supplements
Herbal Supplements
Functions, Applications, and Precautions of Nutritional Supplements

Suggested duration:1-1.5hours

Class size:50



Top Ten Superfoods
Top Ten Superfoods
Benefits of Superfoods
Proper Cooking and Food Handling Methods
Recipe Sharing

Suggested duration:1-1.5hours

Class size:50



Home-Cooked Dish Traps
Traditional Dish Health Traps
Home-Cooked Dish Makeover
Low-Fat, Low-Oil Cooking
Healthy Recipes

Suggested duration:1.5-2hours

Class size:50



Healthy Weight Management Methods
Ideal Weight and Waist Circumference
Types of Foods and Portions
Common Weight Loss Myths
Proper Weight Loss Methods and Meal Plans for Body Shaping

Suggested duration:1.5-2hours

Class size:50



Green Low-Carbon Diet
Food Carbon Emission Rankings
Benefits of Low-Carbon Diets for the Environment and Health
How to Implement a Low-Carbon Diet
Recommendations for Green Low-Carbon Recipes

Suggested duration:1-1.5hours

Class size:50



Quality Sleep Nutrition
Foods That Help You Fall Asleep
Foods That Affect Sleep Quality
Share a Quality Sleep Meal Plan

Suggested duration:1-1.5hours

Class size:50



Beauty and Skincare Diet
Skin-Damaging Foods
Skincare Foods
Radiant Skin Meal Plan

Suggested duration:1.5-2hours

Class size:50



Heart-Healthy Diet
Causes and Effects of Stress
Foods That Can Cause Low or Unstable Mood
Foods That Help Relieve Stress and Promote Calmness

Suggested duration:1.5-2hours

Class size:50



Heart-Healthy Diet
Causes and Symptoms of Heart Disease
Methods to Protect the Heart
Heart-Strengthening Foods
Heart-Healthy Meal Plan

Suggested duration:1.5-2hours

Class size:50



Diabetes Prevention and Management
Causes and Symptoms of Diabetes
Choosing Suitable Grains, Fruits, Vegetables, and Meats
Cooking Methods for Diabetes Prevention and Management

Suggested duration:1.5-2hours

Class size:50



Dietary Approaches to Lower Cholesterol
Effects of High Cholesterol
Dietary Causes of High Cholesterol
Foods That Help Lower Cholesterol

Suggested duration:1.5-2hours

Class size:50



Diet to Lower Blood Pressure
Symptoms and Complications of Hypertension
Controlling Sodium Intake in the Diet
Foods to Avoid for High Blood Pressure
Foods to Avoid for High Blood Pressure

Suggested duration:1.5-2hours

Class size:50



Cancer Prevention and Health-Promoting Diet
Common Triggers and Symptoms of Cancer
High-Risk Carcinogenic Foods to Watch Out For
Cancer-Fighting Foods and Their Benefits
Dietary Recommendations for Cancer Prevention

Suggested duration:1.5-2hours

Class size:50



Dietary Approaches for Gout
Formation of Gout
Foods High in Purines
Dietary Guidelines for Gout Patients
Clarifying Dietary Myths About Gout

Suggested duration:1.5-2hours

Class size:50



Dietary Approaches for Gut Health and Regularity
Types of Constipation
Causes and Effects of Constipation
High-Fiber Diets and Foods for Promoting Regularity
Lifestyle Changes to Improve Constipation
Recommended Recipes for Gut Health

Suggested duration:1.5-2hours

Class size:50



Dietary Prevention  of Osteoporosis
Understanding Osteoporosis and Its Causes
Calcium-Rich Foods
Foods That Damage Bone Health
Good Habits for Bone Health
Common Misconceptions About Calcium Supplements

Suggested duration:1.5-2hours

Class size:50



Brain-Boosting Diet–Preventing Cognitive Decline
Cognitive Decline 
A Brief Discussion on Dementia and Its Causes
Brain-Healthy Foods ︰ 
Foods and Recipes for Brain Support
Exceptional Mind︰ 
Tips for Brain Care

Suggested duration:1.5-2hours

Class size:50



Understanding Yourself Better–Dietary Tips for Menopause
Women's Health 
Understanding Menopause
Irritability︰ 
Physical and Emotional Changes and Symptoms During Menopause
Soothing Methods︰ 
Recommended Foods and Recipes for a Smooth Transition Through Menopause
Thriving in Menopause︰ 
DIY Focus-Enhancing Spray

Suggested duration:1.5-2hours

Class size:50